SOME CUSTOMERS WE WORK WITH & SUPPORT

 

Home to some of the most prominent horse races, The Curragh is the most prestigious flat race course in Ireland. With two restaurants as well as bars and food kiosks, the Curragh’s hospitality needs are demanding and require a reliable and flexible POS system.

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Main_0_636052985843228005The Convention Centre Dublin was developed to provide a world-class conference venue in the heart of Ireland’s capital city. Located just 15 minutes from the airport in Dublin’s Docklands, the finance and technology hub of the city, The CCD is ideally positioned to entice the international business tourism market.

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fALLEN BYRNE

 

There’s a simple idea behind Fallon & Byrne, and it’s this. They believe in wonderful food, fine wine, great company. They put it on the shelves for you to take away. Or they serve it to you, in any of several ways. You choose. They’ll even bring the whole experience to you to cater for an event at home or in work. In short, the answer is yes.

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GOURMET FOOD PARLOUR NEW LOGO OCT 2017Gourmet Food Parlour believes in flavour. But we also believe in brilliant service and incredible atmosphere. Bring all three together, and you transform fantastic food into a fantastic experience, which is what they’ve been doing since we first opened our doors in 2006.

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paris texas 85Paris Texas offers a new concept in food that offers the fusion of traditional American south west favorites with the sophistication of the  New Orleans French quarter. Their A La Carte menu is a feast of the finest Irish produce combined with a fusion of traditional American South West favourites with the sophistication of New Orleans French Quarter.

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FX Buckley Restaurant EposWith F.X. Buckley when you combine the quality of their beef with the mastery of our chefs, the real magic happens. Whether you want a fine dining experience or a world-class burger and beer, they serve you something very special indeed.

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From its modest fish-shop origins in the mid 1940s, this family-run business has expanded to provide an impressive range of products spanning the seafood and delicatessen spectrum.

With the assistance of trained, specialist staff, Cavistons is also a major supplier of quality food to many of Dublin’s leading restaurants and hotels. and with a thriving export business, particularly of smoked salmon, the company continues to go from strength to strength.

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Esquires customers have a discerning palate who appreciate not only a great coffee, but are also conscious of its origins and how it is produced. They are abundantly aware of the needs of worldwide communities and have chosen to support the worldwide coffee community by only buying and serving our customers with 100% Fairtrade and Organic Coffee.

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Brambles bigThe first Brambles Café opened in 1998 in the old Dundrum Shopping Centre and still operates today. Brambles is Family owned and Family operated. Since then they have grown it to over 20 Cafes around Dublin and further afield. After developing a  reputation for handmade, honest and delicious food, they also opened their first award winning restaurant in Terenure in 2008.

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Zaytoon opened their first restaurant in Dublin in 2000 and have since expanded providing authentic Persian cuisine in sleek surroundings throughout Dublin. Their kebabs are made only from the finest ingredients – always fresh, never frozen.